The Family Meal - Home Cooking with Ferran Adrià, 10th Anniversary Edition

Author(s): Ferran Adrià

Cooking/Wine

A new edition of the iconic chef's globally bestselling home-cooking book, published on the 10th anniversary of its first release

What does Ferran Adri eat for dinner -- and how did he feed the hard-working staff at his fabled elBulli, the first 'destination restaurant', nestled on the Mediterranean coast north of Barcelona? The Family Meal features a month's worth of three-course menus created for and by Ferran and his team -- meals that nourished and energized them for each evening's service. It's the first -- and only -- book of everyday recipes by the world's most influential chef, now with a brand-new foreword by Ferran himself.

$70.00(NZD)

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Product Information

General Fields

  • : 9781838662899
  • : Phaidon Press Limited
  • : Phaidon Press Ltd
  • : 0.3
  • : April 2021
  • : 3.2 Centimeters X 21.4 Centimeters X 29 Centimeters
  • : books

Special Fields

  • : Ferran Adrià
  • : Hardback
  • : 641.5094671
  • : 384