Barista Techniques

Author(s): John Doyle

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An Essential Guide to Preparing and Serving Espresso Coffee Commercially is one of the most informative, easy-to-read training manuals written on espresso coffee training. Barista Techniques is directed at several groups of people: those already in the hospitality industry

60.00 NZD

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Product Information

General Fields

  • : 9780975243541
  • : coftrn
  • : books

Special Fields

  • : John Doyle
  • : Other Book