Organic Cookbook

Author(s): Ysanne Spevack

Cooking/Wine

With straightforward, practical advice on organic shopping, cooking and eating, this practical guide clarifies many of the issues around organics. It covers a range of ingredients including fruits and vegetables, meat, and fish, herbs and seasonings, store-cupboard items and convenience products.

44.95 NZD

Stock: 0


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Product Information

Ysanne Spevack is a leading light in the organic movement. As a writer and broadcaster, she has contributed to numerous journals, websites, programmes and magazines in the UK and USA. She also has her very own website, www.organicfood.co.uk.. Ysanne has written a major industry guide published worldwide by Reuters, and is consultant editor of Organic magazine. She is currently developing a television programme about organic food and lifestyle, as well as helping to organize the Organic Food and Wine Festival in London.

General Fields

  • : 9780754810186
  • : Lorenz Books
  • : Lorenz Books
  • : 0.0
  • : 01 November 2007
  • : 305mm X 235mm X 25mm
  • : United Kingdom
  • : 01 July 2002
  • : books

Special Fields

  • : Ysanne Spevack
  • : Hardback
  • : OCT02
  • : English
  • : 641.5637
  • : oc2008055471
  • : 256
  • : 800 colour photographs